T-Bone steak boasts a bold, mouthwatering flavor with a perfect balance of tenderness and succulence.
T-Bone steak is obtained from the center section of the beef loin, showcasing both the tender filet mignon and the flavorful strip steak in one impressive piece.
For optimal results, T-Bone steak is recommended to be grilled to your preferred level of doneness, allowing the meat to develop a delightful char while maintaining its juicy tenderness.